17. September 2014 · Comments Off on Early Autumn in the Garden · Categories: Domestic

Shaded-out Spot Reclaimed - 13 Sept.

This week was the week that the city has established for picking up clean brush – so we took advantage, and had our tree guy come by and cut down a hugely-overgrown laurel-cherry which had taken over and completely shaded out about a quarter of the back yard. So that space is reclaimed for the pots of vegetable plants – okra, peppers and eggplant. And just in time – rain to water it all.

08. September 2014 · Comments Off on One Thing After Another · Categories: Book Event, Domestic

The Garden - Labor Day 2014

The Garden – Labor Day 2014

It seems that Autumn  is determined to taunt us, by delaying  her arrival in South Texas until the last possible moment. She might rightly collide with Winter in the very same weekend, but … well, this is the place that I have chosen to live, and anyway as long as it isn’t cold enough to kill the vegetables in pots, I am satisfied. I’d love to be able to shepherd the peppers, the eggplants, the okra into another season. But as always – I still desire to turn off the AC and open the windows to casual breezes and night-time temperatures in the 60s. Even if it does put nothing aurally between me and the basset hound next door, who can hear a mouse fart in a high breeze three houses away, on those nights when he is outdoors. And yes – his owner does know that Chester can be barky … but he is a good neighbor to us, and Chester ensures that no perv will ever be able to climb over the fence into the backyards on our street without about half the neighborhood knowing … and considering that you could likely fit out the army of a small European country with the arms-related contents of this neighborhood alone… well, we are inclined to be indulgent about Chester. He is either an early-warning system or a discourager-of-pervs.

I’ve been sorting out the remains of heat-killed plants, and moving those things which have survived and thrived in pots to cluster around the steps of the shed, or the newly-reclaimed back porch. No, I will not have to get new pepper, okra or eggplant starts next spring. I swear that one of the things that the garden shops deliberately keep from backyard gardeners is the fact that pepper plants are multi-seasonal. If the darned things don’t get frozen, they will go on bearing, bearing and bearing, summer after summer. The garden presents a rather pleasing aspect, given that the pepper plants are doing very well with their second wind, and I will get a nice crop from them; banana peppers, hot red cherry peppers, cayenne and jalapenos … that is, if I can beat back that wretched rat who also has a taste for peppers and their leaves…

But enough about my garden and weather woes; I have about four projects for Watercress coming up, but not until late this month or into October, so I have taken the opportunity to finish off the book for this year – the YA collection of adventures which were inspired when I tried to figure out a way for the Lone Ranger franchise to recover itself. The more that I thought about it, the more fun that it seemed, especially as it seemed to me that what was key to a ripping good yarn depended on bagging the whole mask, silver bullets, noble white steed tropes, and the generic cardboard setting of the post-Civil War west. Just about everything to do with those is heavily copyright protected, of course. But wrenching the whole concept out of the standard and threadbare conventions, starting all over with the two characters – a young volunteer Texas Ranger and a Delaware Indian scout, setting it in the Republic of Texas years – which were stocked plenty with fresh and unused concepts and characters … I scribbled out the set-up adventure and five more episodes, leaving scope for a good few more, and that’s my book for this year, just in time for the Christmas marketing season. It’s a totally YA and male-friendly adventure, by the way; Blondie has pointed out that the middle-school-age male of our species has been left sadly underserved since the conclusion of the Harry Potter cycle. All that is left to them in popular literature are sparkly vampires in the forest and dystopian fantasies … why not go for something positive, affirming the cowboy way?

Why not, indeed? Even though I don’t have the final cover yet, I’ve opened a page to take orders, and since the book is all but finished, I’ve taken down all the first drafts of the six adventures, leaving only a sample chapter. I’ll autograph and make a personal message, and mail them out October 8th.

Blondie and I have been working at sorting out the calendar of our fall and Christmas marketing events – and yes, there’s a page for my schedule now. I also have a new cellphone and … it’s complicated. This is why she is my personal assistant.

30. August 2014 · Comments Off on Danish Pancakes · Categories: Domestic

The allure of the aebelskiver – this is a peculiarly Danish version of (basically) fried bread dough that I only know about because of my paternal grandparents. Who were not Danish – oh, no, Grannie Dodie and Grandpa Al were British and fiercely proud of it. When my brothers and sister and I were children, we almost always spent a week with them at Christmas – the week before Christmas, usually. The week after Christmas belonged to the maternal set of grandparents – Grannie Jessie and Grandpa Jim so that Grannie Jessie could take us to the Rose Parade on New Years’ Day. And we would usually have a week or so with the grandparents during summer vacation, as well as regular dinners on Saturday evenings with Grannie Dodie and Grandpa Al, or mid-week day-time excursions to visit Grannie Jessie in Pasadena – usually after doctor appointments with the elderly doctor who had delivered us all, or shopping excursions for school shoes, or something like that.

Anyway, one of the regular amusements during the stint with Grannie Dodie and Grandpa Al would be a drive up the coast from Camarillo to Solvang – a small inland town north of Santa Barbara which did and still does milk the absolute most touristic value possible out of having been founded by, lived in, or just named by Danish immigrants. When I last visited the place, I noticed that a much larger portion of old downtown Solvang was tricked out in Danish window dressing than what I had remembered as a child. But never mind – little towns like Solvang go with what they have – and what Solvang had was all things Danish. One of the widely advertised delights was aebelskivers, and if not the actual dish as a restaurant entrée or dessert, than in the peculiar little pans to make them in. Grandma Dodie and Grandpa Al never – to our disappointment – wanted to sample them. No, even with the drive from Camarillo to Solvang, we never stopped for lunch anywhere. Either Grandma Dodie and Grandpa Al had used up all their original issue of adventuresome spirit when they immigrated in the first place, they didn’t trust foreign food, or – most likely – they balked at the expense. (Both Grannie Dodie and Grannie Jessie were parsimonious, pinching pennies until a booger came out of Lincoln’s nose, but at least Grannie Jessie did take us to Beadles’ Cafeteria in downtown Pasadena, on occasion – likely because Beadles was a good value.)

Anyway, I was then and afterwards intrigued by aebleskivers – and sometime during the last couple of decades, I picked up an aebleskiver pan. Can’t remember when and where – in Europe someplace? On sale, somewhere or other? My daughter unearthed it from the drawer underneath the oven, where the romertoph clay casseroles, the Spanish cazuela dishes, and the cast-iron Dutch ovens and frying pans live (she was looking for a fry-pan to bake deep-dish pizza in) and asked what it was. It was still in plastic, with a little recipe pamphlet tucked inside. The company that manufactured it – Pyrolux – seems to be no longer in existence, but it was a good sturdy pan. And when I explained what it was (still baffled over where and when I had bought it) my daughter asked if we could make aebelskivers with it for a weekend breakfast.

And we did. They were magnificent. The pan had a non-stick surface, and the little pancakes turned obediently with the application of a bamboo skewer, and made perfect spheres with a crusty golden outside, and a delicate and tender inside, either plain or enlivened with a spoonful of jam. Grannie Dodie and Grandpa Al never knew what they missed.


For the pancakes, combine 1 egg, 2 tsp. sugar, 1 cup of buttermilk, ½ teasp vanilla, 2 Tbsp. canola oil. In another bowl, combine 1 cup flour, ½ teasp baking soda, 1/8 teasp each of baking powder and salt. Whisk into the liquid, and fill each hollow in the heated aebelskiver pan a little less than full. This will make at least two pans full – remember to dab a bit of butter in each hollow before starting each new batch. It is also customary sometimes to put a teaspoon of jam in the dough as you start to bake them. The jam sinks down a little, as the dough cooks, and the aebelskiver finishes already filled with jam. They are also great just plain, and sprinkled with cinnamon sugar.

27. August 2014 · Comments Off on This and Data – August 2014 · Categories: Domestic

Another week at Chez Hayes – here in Texas it’s been over a hundred every day for the past two or three weeks. Yes, August in Texas has been unfavorably compared to Hell by wits and commentators since Phil H. Sheridan. Probably before him as well, but in any case, I say a prayer of thanksgiving and blessings to the Jon Wayne HVAC folks, and to the nice lady who bought the California property a year ago next month. Her payment for the property meant that I could have the HVAC in this house done as it should have been by the original builder. Funny that my chronic cough let up round about that time; the deity only knows what kind of mold or crud was in a lot of those ducts and interchange boxes.

Moving right along … because of the heat and probably other things – the flea problem this year is pretty intense. This necessitated a bath with flea shampoo for all the dogs. No, we didn’t try and bathe the cats – what, do you think we are insane? Although it was a bit of a risk with Nemo, who hates water unless it’s in a bowl for him to drink; water from a hose, standing water that he needs to wade through? His detestation of the element is obvious and long-standing; one of the reasons that we think he might have been a cat in a previous life. Anyway – he got the bath with flea-killing shampoo, and although it did take both of us to administer it in the kitchen sink, he did not try to bite or nip. So – progress.

On the sad side – the cat-herd is diminishing. This is due to age, rather than accident, but we were never very certain how old that Wubbie, the fluffy confirmed escape artist was. He was an adult cat when he turned up, dripping wet one afternoon when the next-door neighbors’ grandsons were playing with their new super-soakers. They are good boys, really they are, but they were much younger then, and poor Wubbie was sitting on the hood of the car, stunned and drenched in ice-water. We took him inside, and he never left, save for brief excursions when he whipped between our ankles and ran out to a particular place in the next-door front yard to chase away any interlopers. We did briefly consider asking the neighbor if we could bury Wubbie there, since it was a place he was so fond of … but re-considered.

My newest new toy; a Cuisinart multi-griddler, which was one of the newer models, offered at a considerable discount on Amazon last week, along with a set of waffle plates – also at a considerable discount. We nearly bought a previous iteration a couple of months ago, seeing it for a marked down price at a local high-end HEB, but a total stranger, seeing that we had it in the cart, came up and freely told us what a total disappointing dog it was to her. She really unloaded about all the unfortunate features … most of which seemed to have been remedied in this version. The good thing is that this new toy allowed me to get rid of an electric grill (a nice one, but too hard to clean and never really got hot enough, even as it smoked out the kitchen), an electric griddle (which was a cheap model, heated erratically across the surface, a hand-me-down from a friend) and a George Foreman griddler which we got for nothing, but which was missing a griddle plate which proved to be impossible to replace. So – space cleared in the kitchen, one for three!

We’ve done waffles in it already, and grilled sausage patties on one side and fried eggs on the other, and so vary, everything has come out well; it heats thoroughly and evenly … and cleanup is a breeze.

And that’s my week? Yours>

21. July 2014 · Comments Off on It Was One Of Those Days · Categories: Domestic, Old West

We wanted a bit of a holiday, and to get away from the house and the usual jobs for a bit. My daughter wanted to hit up Herweck’s in downtown for some specialty paper for her origami projects. Herweck’s has a lovely stock of interesting papers; in large sheets, which may be cut to size for her origami art projects. I wanted to take some pictures downtown, and we both thought positively of a late lunch at Schilo’s Delicatessen and then … well, to whatever curiosity took us. We were tempted at the outset by a ere was a huge anime convention going on at the HBG convention center, which counted for the large numbers of … interestingly dressed people wandering around. As my daughter somewhat cuttingly remarked, after observing a herd of costumed anime fans, “Too many freaks, not enough circus.” Still, having acquired a taste for this sort of thing when we used to go to the science fiction convention in Salt Lake City when I was stationed in Utah, we thought we might check out the convention, if the price of entry was not too much out of budget. It was too much, as it eventually turned out, and neither of us was into anime sufficiently to properly appreciate the experience … But after walking back from Shilo’s along Market Street, we happened upon the Briscoe Western Art Museum, which was housed in what used to be – so we were assured by the young woman manning the desk – the old downtown public library building.

This was a wonderful construction of 1920s Moderne, newly spiffed up, and the foyer was marvelous. This was a two-story confection with a deeply coffered carved wood ceiling and a band of designs resembling the buffalo and Indian-head nickels around the walls just below the ceiling – all marvelous and detailed. A visit to a building like this once again reminded me of how much I detest and despise the horrid brutality of modern design for public buildings – lean and spare and square, with windows that can’t be opened, no ornamentation of any sort at all, save a stark open square with a concrete turd in a fountain in the middle of it. No, my detestation of modern architectural design of the Bauhaus steel-and-glass-box or concrete-n-glass variety remains undimmed and burns with the white-hot passion of a thousand burning suns … and as it turned out, the entry fee to the Briscoe was a relative pittance, and further reduced by a veteran discount. So – there was a far more economical use of funds and time.

The art on display is of course oriented to the west – lots of scenic vistas, longhorns, cowboys and the like, but leavened with a series of Curtis photographic portraits of Indians, some scenic vistas of border towns, and of the construction of Boulder Dam. As for big-name Western artists, the Briscoe has a small C. M. Russell bronze, and a couple of minor pieces by Frederick Remington, which to my mind is not very much at all, as far as the classic Western artists go. Most of what is there is in the way of art seems to be on loan from local donors and collectors – and it is a rather newish museum after all. Many exhibits are – not strictly speaking – art, but rather historical relics; a classic Concord stagecoach in one gallery – and a renovated chuck-wagon in another. The third-floor galleries had the most interesting items – antique saddles, including one adorned with silver rattlesnakes; once the property of Pancho Villa, and another which once belonged to the Spanish Viceroy in Mexico City. There is also a gallery dedicated to the Alamo – which is only to be expected. It is dominated by one of those elaborate models of the moment when the Alamo was overwhelmed by General Lopez de Santa Anna’s forces – about which I had a small quibble, and another item which raised more questions than the duty guard could answer. (The poor chap is probably curled up in a corner somewhere, quivering.)

This item is a Victorian hair brooch, one of those peculiarly Victorian things – a small lock of hair, made unto a piece of jewelry – usually woven into a pleasing pattern, and preserved under glass in a small setting. They were most often done in order to memorialize a deceased loved one … and this one was supposed to have been … well, the card next to it was singularly uninformative. OK, first of all – was it James Fannin’s hair? Several different alternatives; yes, his – a brooch left with a dear one, after his taking up the position of commander of the Goliad in late 1835. Likely. But his, post-mortem, after the massacre of his company and done after his body lying where it had been left for weeks and weeks? Ooooh – no, don’t think so.

Anyway, we had an interesting time discussing this with the duty guard; it’s true that docents and guards often know rather interesting things about the galleries where they are stationed, often because everyone is always asking them, and being able to give a good answer must be a kind of self-defense. Apparently, he and some of the other guards believe that the Alamo exhibit room is haunted. My daughter says that if any object in that room has the ability to haunt, it would be the gigantic iron 18th century cannon, which was supposed to have been in the Alamo, although if it had any part in the siege, no one knows. It looks like an 18-pounder, and was found buried on private property sometime in this century, so the guard says; the man whose property it was just set it up pointing at his mailbox. We speculated for a while on how it could have finished up buried in the ground, a thing which would have taken at least three ox-teams to move. At the time that the Alamo was the main Spanish presidio in Texas, it was supposed to have had the largest collection of artillery west of the Mississippi and north of the Rio Grande. After Santa Anna’s defeat at San Jacinto, likely the Mexican garrison left to hold the place bugged out with everything they could carry with them. We thought it likely that this particular cannon was dumped, either immediately or after a short distance. The information card at the exhibit offered very little detail – so we had our amusement from speculation.

And that was my bit of a summer holiday – yours?