… so far from God, as the saying went – so close to the United States. Mexico was very close to us, when I was growing up in suburban Los Angeles in the 1960s and early 70s. My elementary school had us study Mexican history in the 6^th grade – if I remember correctly, that was part of the unified school district curriculum. We did a field trip to Olvera St., in the old part of downtown, at least three of the old Spanish missions were within a short drive from our various homes, and we weren’t allowed to forget that Los Angeles itself had Spanish origins and Mexican governance for decades before American statehood. For Southern California, Mexico was just a hop, skip, and a jump away – just as it is for South Texas.

A day trip to Tijuana when I would have been about thirteen or fourteen was my first trip to a foreign country. Dad took JP, Pip, and I with him on a trip to could get a new headliner installed in the ’52 Plymouth station wagon which was our family’s main ride. I don’t know why Tijuana, or how Dad located a workshop there that could do the work – but he did, and we spent a whole day there. I guess they could do it in Tijuana for a fraction of the cost of having it done anywhere closer to home. We drove down from Los Angeles, crossed the border, dropped off the car, and spent the hours until it was ready wandering through nearby shops catering to the tourist trade; folk art, hand-blown glass, and Mexican-style furniture. We watched some glassblowers at work, which was pretty interesting, looked at the finished glass menageries, walked by the bull ring and looked at the posters – but as it was a weekday, there was no bullfight scheduled, which was mildly disappointing. We went to a grocery store were Dad bought fresh rolls, cheese and soft drinks for lunch … and in the afternoon, we collected the station wagon and drove home.

Later, when Dad got interested in dune buggies and off-roading, he built a custom dune buggy on the chassis, transmission and engine of a VW bug – they were favored for their low profile and disinclination to roll over on steep inclines, which couldn’t be said of jeeps. Dad welded a custom body out of tube steel lengths, and sourced seats, dash, windshield, and enormous-capacity gas tanks from his favorite junkyards. The resulting junk-parts vehicle looked pretty much like something out of the Mad Max franchise. Over the Easter week holiday break, Dad would take my brothers P.J. and Sander in that dune buggy and go on an extended off-road camping trip to Baja California. They’d camp out in the desert, or on the beaches, eat beanie-weenies out of the can, forgo washing … and have a glorious time of it, all week long. (Meanwhile, Mom and Pip and I would go shopping, see a movie or go to the theater, and elegantly lunch in restaurants … and towards the end of the week, get ready for Easter; each of us had a glorious time over the Easter week break, partaking in those activities which engaged us the most. Pip and I would have been miserable, dragged on such a road trip; Dad, JP and Sander would have hated the ladies-who-lunch routine. To each, their own, and we were much happier for it.)  

What brought all this on was this horrifying story – of three surfing tourists turning up dead – murdered on their dream surfing trip to Baja. Not just the violence, robbery, murder and all – but that it all happened in a place that Dad and my brothers used to frequent, without any shred of concern about danger on visiting. Dad had no worries taking two kids through Baha, no more than any other place north of the border. He possessed a sidearm and was a good  shot with it; I do not know if he took it with him on those trips for personal projection; likely not, as that was frowned upon by Mexican authorities even then. The small towns and the open country along the length of Baha California seemed as safe as any place north of the border. Baja, Ensenada, Rosarita Beach … all those places named in the news stories are familiar. Ensenada and Rosarita just an easy day trip over the border, for the beaches, the bars and restaurants serving excellent and comparatively inexpensive local seafood cooked with Mexican flair.

But that was then, this is now – and another horrible reminder that places which once were fun and safe to visit are not safe now.